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Peer-reviewed published articles

B.L. Ahrendsen, C.B. Dodson, G. Short, R.L. Rainey, H.A. Snell. 2022. "Beginning farmer and rancher credit usage by socially disadvantaged status." Agricultural Finance Review.

Dodson, C.B., B.L. Ahrendsen, G. Short. 2022. "Does the use of nontraditional credit increase risk?" Agricultural Finance Review.

Page, E.T., G. Short, S. Sneeringer, M. Bowman. 2021. "The Market for Chicken Raised Without Antibiotics, 2012–17." Economic Research Service Economic Information Bulletin 224. (Link)

Sneeringer, S., Short, G., MacLachlan, M. and Bowman, M. 2020. “Impacts on Livestock Producers and Veterinarians of FDA Policies on Use of Medically Important Antibiotics in Food Animal Production.” Applied Economic Perspectives and Policy. (Link)

Short, G., C. Yue, M. Abbey, N. Anderson, N. Phelps, P. Venturelli, and Z. Vickers. 2018. "Consumer preferences for aquaponic produce: Implications from an experimental auction." Agribusiness. (Link) 

Delbridge, T.A., R.P. King, G. Short, and K. James. 2017. "Risk and Red Tape: Barriers to Organic Transition for U.S. Farmers." Choices. Quarter 4.   (Link)

Short, G., C. Yue, N. Anderson, N. Phelps, and C. Russell. 2017. “Consumer perceptions of aquaponic systems.” HortTechnology. 27(3):358-366.

 

In the news

Ag Outlook 5-27-2020

Retail Food Prices Less Volatile than Farm and Wholesale Prices

AAEA: Can U.S. Organic Production Keep Up with Growing Demand? Choices Magazine article looks into four major barriers to organic transition

Summer 2016: Minnesota Applied Economist Graduate Student Spotlight